Spirit Nourishing | Immune Protection | Fountain of Youth

The reishi mushroom (Ganoderma lucidum), an edible type of medicinal fungus that has been used for various healing abilities for thousands of years, is a true “superfood.” Also known as Ling Zhi in Chinese, these mushrooms are strongly anti-inflammatory and tied to longevity, better immune function and mental clarity — perhaps that’s why they’ve adopted the nickname “king of mushrooms.”

Because they work as an “immune modulator,” reishi mushrooms can help restore hormonal balance, bring the body back to homeostasis and regulate activity of the immune system, including fighting tumors and cancerous cells. Research shows that reishi mushrooms act like a normalizing substance, regulating various cellular functions and systems, including the endocrine (hormonal), immune, cardiovascular, central nervous and digestive systems.

Offers Protection Against: Inflammation, fatigue, frequent infections, liver disease, food allergies and asthma, digestive problems, stomach ulcers and leaky gut syndrome, tumor growth and cancer, skin disorders, autoimmune disorders, diabetes, viruses including the flu, HIV/AIDS, or hepatitis, heart disease, hypertension, high blood pressure and high cholesterol, sleep disorders and insomnia, and anxiety and depression.